Episode 154: Andy Corbett is still at it.
-
In this episode the former Goodby copywriter, who's now at Copacino +
Fujikado, actually talks about advertising and the journey that got him
where he is.
6 days ago

3 comments:
clients are like vegetarians.
I'm trying to milk my cow for all it's worth. We'll see what you think Thursday morning.
milking cows and slice and cook cows are different. they're not one in the same. i'm from wisconsin. i would know. (but i only actually think im right on this because i never really paid that much attention to the cows in wisconsin, or anywhere)
Post a Comment